
Cultivation History Of Oyster Mushroom -:
Oyster mushroom is a very important mushroom,
which is oyster. Mushrooms are found everywhere in the world and oysters the scientific name of mushroom is (Pleurotus
ostreatus) or oyster mushroom.
It belongs to the class Basidiomycetes and
family Agariaceae which is a popular name People say "Dhingari" which
name is very much liked in India and it is also called by this name in India
which is "Dhingri".
Oyster mushroom is what you get to see growing
naturally, which you Will be found in the forests of Temperate and Tropical.
Oysters If we talk about mushrooms, then there are many types of oyster
mushrooms.
There are also species that you can find in rotten throats and dead
lacquer logs. get to see and sometimes you get to see it in that place too They
go where it is impossible to grow them.
The best thing is oyster mushroom's
thing is that oyster mushroom and its species are quite healthy which works to
give a pleasant life to your life and the same thing seeing means many scientists
have seen and tested this thing and then on this.
Many researchers made a great discovery while
starting their work oyster mushroom can be called such a great food that you
can eat many things provides which gives a better perspective to your life and
these Helps you to keep your life healthy.
Oysters It was very important to
grow mushroom and that too in a scientific way the work of growing it
scientifically was done by a famous scientist from Germany, was done by Flask which happened.
In 1917 which
can say that scientifically caused a revolution for oyster
mushrooms telling something in itself shows how much oyster mushroom healthy for
your life.

BECAUSE science of anything the work of giving him a new identity
is done, so it means that thing will play an important role in your life Will
do India taking responsibility on its shoulders for oyster mushroom Worked to
grow six very special varieties,
which is very important here and It was also
the need of the hour because oyster mushroom is a very rich source of vitamins.
, Oyster mushroom was first described.
In 1775 by a Dutch naturalist The
Nikolaos Joseph, Freiherr von Jacquin did a lot of work Done in oyster mushroom
which has been highly appreciated they have oyster mushroom.

The work that was done was done (1727-1817) it
was called Jada Tar Gilled Mushroom, which is included in the taxonomy.
The
genus Agaricus used to be eaten, the mushroom era was there then and it is
today the mushroom trend is at its peak
In 1871 there was a German mycologist
named Paul Kummer who did a very good transfer
to pleuratus was done,
transfer of the genus to occur means the entry of a gene
into a distant gene,
which if we If you see in the flesh of the mushroom, a very
important work has been done, which is very important.
